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Blending finely milled icing sugar with specialist gum, Renshaw sugarpaste delivers consistent texture and unrivalled functionality for succesful cake decorating.

The range has a sugar paste for every cake decorating need from simple cake covering to more intricate modelling and flower creation.

Renshaw has been producing marzipan and bakery ingredients for over one hundred years. Over the past fifty years they have become the world leader in the manufacture of sugar paste exporting to over 35 countries.

Renshaw also has unique experience in colour systems to provide a full pallet of beautiful sugar paste colours that can be enhanced with our dust, lustre or shimmers. 

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